Book direct at the best guaranteed rate. A question before you book? Reception is available on +33 4 50 44 50 05, from 7 am to 10 pm on weekdays and from 7 am to 8 pm at weekends and on public holidays.
The Brit Hotel Florimont welcomes you year-round at the entrance to Saint-Ferréol, in Haute-Savoie, in a traditional stone and wood building. The atmosphere remains welcoming and friendly, with a team available from your first coffee until your departure.
Whether you come for work, the lake, cycling, or the mountains, you'll find the tranquility of a village, a refined restaurant awarded a toque by Gault & Millau, and the entire region within easy reach.
Armchairs, a fireplace, and tourist information: the lobby is the hotel's meeting point. Reception is open from 7:00 AM to 10:00 PM Monday to Friday, and from 7:00 AM to 8:00 PM on weekends and public holidays. We will email you the late arrival procedure later.
Early departure? Pay for your drinks the day before, leave your key in the locker, and check out whenever you like. We are available to assist you in French and English, and luggage storage is available.
There are breakfasts you eat, and breakfasts you remember. Ours starts fifty meters from here, at Maison Bécam, where the bread arrives still warm every morning. The pastries, meanwhile, come out of our own oven while you're coming down the stairs.
The rest comes from just as close. The cheeses from Savoy and the natural yogurts from GAEC Les Délices Savoyards. The fruit yogurts from the Coopérative du Val d'Arly. The honey from Miellerie du Bout du Lac. The apple juice, cherry jam, and apple jelly from Ract-Gras.
Jams from Atelier Rebond in Faverges. On the buffet, you'll also find eggs and bacon on the hot side, Savoy ham and charcuterie, fresh seasonal fruit, compotes, cereals and muesli, freshly squeezed orange juice, and coffee beans. Help yourself as much as you like, and sit in the dining room or on the terrace when the weather is nice. This is the breakfast of an establishment that also boasts a distinguished restaurant, awarded one toque by Gault & Millau, and you can taste it from the moment you wake up. Not a hotel guest? You're welcome! Our breakfast is open to everyone, whether you're staying here or not. Residents of Faverges-Seythenex, Doussard, Ugine, or the far end of the lake, cyclists taking the greenway early in the morning, families passing through on a Sunday: simply let us know the day before at 04 50 44 50 05.It's also a good spot for a working breakfast: fiber optic Wi-Fi covers the room, and you can talk more quietly than in the office.
Opening Hours
Prices
Express option, €9
Departing before 7 a.m.? Fill out the express option form the night before, before 8 p.m.: a hot drink, fruit juice, a pastry or bread, and a dairy product or fruit of your choice. Your tray will be waiting for you in the lobby.
After the buffet closes, the same option remains available in the lobby.
Special diets
Gluten-free options are available upon request the day before at the buffet. Gluten-free is not included in the express option.